Feet are installed by default because they REALLY help with butcher block stability and longevity. Unless the user is 5’3” (1.6m) or shorter, we highly recommend them on your block. Learn more in our FAQ.
Feet are installed by default because they REALLY help with butcher block stability and longevity. Unless the user is 5’3” (1.6m) or shorter, we highly recommend them on your block. Learn more in our FAQ.
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Known for its lasting strength and durability, maple has long been the traditional wood used for cutting boards and butcher's blocks. We use sustainably harvested (certified FSC) premium-grade maple for these beautiful blonde colored end grain cutting boards.
Prior to shipping, each maple end grain butcher block is sanded smooth, given a soak in our pharmacy grade mineral oil tank for 30+ minutes, allowed to dry overnight, and then buffed with Cutting Board Butter.
Built to be beautiful. Built to last.
Average weights of each end grain butcher block/cutting board (after oiling) are:
12 X 18, 9-10 lbs 16 X 22, 18-19 lbs 18 X 24, 23-24 lbs
Our standard maple end grain cutting boards are 2" thick. Cutting board feet add an additional 3/4" and are highly recommended unless the user is under 5'3" (160cm) in height.
*Photos are for demonstration only. Yours will look unique due to the variations in natural wood.
All boards are made to order and take 7-8 weeks to fabricate.
I can tell the board was made with care and it's been a joy to work with so far. The legs are a real game changer!
K
Kristi
We Love Them!!
M
Matthew Clarke
Beautiful Board
My block looks amazing! Beautiful patina that really pops after a little oil. Top notch craftsmanship. Will last the rest of my lifetime.
T
Thomas Rhiel
Great board, but misaligned construction
It’s a great cutting board for all the reasons Boardsmith advertises. One minor thing, though, has been bugging me about it: the grid of blocks composing the board aren’t square with the edges of the board itself; they are subtly but noticeably misaligned, so that they appear to run slightly on the diagonal. I’d expect a bit more attention to details like that.