Boardsmith Board Butter
Boardsmith Board Butter
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The best way to care for a butcher block is with a combination of Cutting Board Oil and Board Butter. Chopping board oil penetrates deeply into wood fibers, and board butter is a great surface protectant that also gives the board a nice luster. Our beeswax is sourced from a beekeeper and conservationist in Ohio we've worked with for years. Most beeswax these days is sourced in China, and is often adulterated with large percentages of paraffin and stearin. Ours, on the other hand, is 100% beeswax and sourced exclusively in the U.S. (typically from hives in Ohio, North Dakota, and Idaho).
Each tin contains 8 oz of Pure Beeswax and USP Food Safe Mineral Oil in a resealable tub.
How to use:
Thoroughly clean, sanitize, and dry the cutting surface of your boardPour Cutting Board Oil on face of the board an ounce or two at a time until oil can no longer absorb into the board. This process might take a few minutes. Let dry and wipe away any excess.Using a soft cloth apply a quarter-sized dab of Board Butter and rub inFinish by buffing off any excess butter
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one of the best boards I have ever seen quality, finishing all perfect
big wooden cutting board
Pretty standard wood wax/protectant/polishing product, might be a shade heavier on the wax than some products I’ve used in the past but it might also be that I’ve only used it once when my apartment was cold (so it could be the ambient temperature making it a little more solid). Neutral, slight beeswax smell… there are no ingredients you’d expect to go rancid. Pricing is consistent with similar products, and I like that I’ll be able to recycle the tin when I finally use it up.
I hesitated about moving to wooden cutting boards over concern about the additional maintenance but now I’m kind of obsessed with oiling and buttering them. Wax on, wax off!
It is a great finishing touch for my new cutting board.